Serving with Confidence- Insurance for the Food Service Industry

Name: Serving with Confidence- Insurance for the Food Service Industry
Start: 2025-7-2T10:00-7:00
End: 2025-7-2T10:30-7:00

02jul10:00 am10:30 amServing with Confidence- Insurance for the Food Service Industry10:00 am - 10:30 am

Event Details

Presented by Robert Branscomb, Bransomb & Associates

Overview: Join Us! Discover how the right insurance coverage can support and protect your food business. This session is designed to help you stay prepared and focused on growth.

Time

July 2, 2025 10:00 am - 10:30 am

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The AZHCC’s CRP Program is federally funded through the American Rescue Plan, which is part of the United States Department of the Treasury’s State Small Business Credit Initiative (SSBCI). This program is administered by the Minority Business Development Agency (MBDA) within the United States Department of Commerce.

The AZHCC’s CRP is built on a platform of six (6) core elements designed to empower the nation’s business communities; Capital, Contracts & Procurement, Capacity Building, eCommerce, Bonding & Insurances, & Global Opportunities.